
Ours.. "turned out like brandy snaps!"
Image: Alex Bray...
The original source of this receipt isn't known. Can you help? raise an issue on GitHubWIDECOMBE FAIR GINGERBREAD
Ingredients: 5 ounces butter; 6 ounces flour; 1 teaspoonful ginger; 6 ounces treacle; 6 ounces sugar.
Rub butter into flour and add sugar and ginger. Warm the treacle and mix in well. Drop small pieces on a well-greased tin and bake in a moderate oven for 30 to 40 minutes.